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Blueberries

Did you know there’s no difference between blueberries and huckleberries? Depending on the region, there are just different names for the small sweet fruits.

Sweet

Sour

 

The small, blue berries have a subtle sweetish berry-like taste and a dark red juice. They are also ideal for dying certain Foods.

Fresh consumption of blueberries

Blueberries should not be stored too long. Therefore, they should be eaten as soon as possible after purchase or picking. Pure they are a real pleasure. But they are also particularly good in your morning muesli, in curd cheese or yogurt and in muffins. There are many recipes for the small blue berries.

Production processes

Everything is organized at Elbe-Obst, starting from planning fruit plantations up to certifying, so that the retailers and finally the consumers receive the best quality apples, pears, cherries, raspberries and strawberries.

Certified Quality

In addition to internal controls of Elbe-Obst, the quality of apples, pears and pome fruit as well as soft fruit are also monitored by external inspection systems such as QS, Kosher certificate, ecological certificates or the regional window.

Do you have any questions?

We look forward to hearing from you.

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